Early Bird Menu

Thursday and Friday 6-7pm

Soup of the day

Original hot or mild Buffalo Wings

marinated chicken wings, blue cheese sauce, celery and carrot sticks

Traditional Ceasar Salad

cos lettuce crispy bacon garlic croutons and parmesan shaving

Deep Fried Filo of Goats Cheese

served with rustic chilli jam

*****

Pasta Carbonara

served with bruchetta

Hibernian Fish cakes

with Herb Crust served with salad of warm potato, onion, capers and mild Asian salsa

Sirloin Steak 6oz

onion rings, chips or champ served with  pepper sauce

Flame Grilled Citrus Chicken

Mediterranean cous cous, seasonal baby potato salad, tangy tomato sauce

topped with cool mint crème fraîche

*****

Passion Fruit Cheesecake

served with fresh cream

Crème Brûlée

Shortbread biscuits

Pancake

ice cream and pistachio butterscotch sauce

Chocolate Cake

vanilla ice cream

2 course menu at € 21.50

3 course menu at € 24.50